Pesto

ELVEA Pesto, Authentic flavours in a fresh new format: 100% Italian taste, fresh to the last drop and easy to squeeze

In our range:

  • Pesto Verde alla Genovese, 160g tube
  • ​Pesto Rosso con Pomodori, 160g tube
Our range
Pesto - Pesto Rosso
Pesto Rosso
Energy 1098 kJ - 265 kcal
Fats 21 g
of which saturated fat 3,3 g
Carbohydrates 13 g
Of which sugar 8,9 g
Fibres 2,1 g
Protein 4,3 g
Salt 3,1 g
Nutritional values
tomato paste 39%
sunflower oil
tomatoes 16%
Parmigiano Reggiano DOP 5%
dextrose
cashew nuts 3,6%
carrots
salt
basiliucm 1,46%
balsamic vinegar from Modena
sugar
spices
carrot and pea fibres
maize starch
Ingredients
Pesto - Pesto Verde
Pesto Verde
Energy 1107 kJ - 267 kcal
Fats 23 g
of which saturated fat 3,5 g
Carbohydrates 10 g
Of which sugar 7,1 g
Fibres 1,4 g
Protein 4,4 g
Salt 2,7 g
Nutritional values
basil 42%
water
sunflower oil
Parmigiano Reggiano DOP 5%
cashew nuts 5%
dextrose
salt
modified maize starch
maize starch
vegetable fibres
milk proteins
natural flavour of basil
garlic
acidity regulators: citric acid and lactic acid
antioxidant: ascorbic acid
Ingredients
Other ELVEA products
An Italian feast
Elvea's beautiful and extensive range consists of more than 40 products based on tomatoes: Pelati (whole peeled tomatoes), Cubes (tomato cubes), Cubetti (flavoured tomato cubes), Doppio concentrato (double tomato concentrate), Passata Polpa, Pomo e legumi... All Elvea products are produced exclusively in Italian factories. Both in the North (region around Piacenza and Parma) and in Tuscany and southern Italy (Salerno region).

Except for three products, Elvea only uses 100% Italian tomatoes from Italian soil. A blend of Italian and Portuguese tomatoes is used for the double concentrate 70g, 135g and 140g. All this is according to Luigi Vitelli’s formula. That’s how we can guarantee you an excellent and authentic taste every harvest. Moreover, Elvea is ISO 9001 certified (European quality management certificate), so we guarantee a product with respect for its environment.
100% Naturale
Thanks to the radiant Italian sun and the rich soil, the tomatoes have an unrivalled taste. Because they are processed within 24 hours after harvesting, they retain all vitamins, minerals and taste. Thanks to pasteurization on the lines, preservatives are not necessary. All ELVEA products are completely free of preservatives, artificial additives, colourings and GMOs (genetically modified ingredients). Moreover, the complete range is gluten and lactose-free and vegan-friendly.

Buon appetito!