Linzen- & tomatensoep met pecorino

Average preparation time
Intermediate
Italian
Entrée
Ingredients
1 can
ELVEA tomatenblokjes cubetti arrabbiata
1
onion
4 cloves
garlic
2 tablespoons
olive oil
5 klontje
chicken stock
handful
fresh basil
sprigs
bonenkruid
pepper
salt
120 g
lentils
100 g
pecorino picanto
4
Persons
Preparation
ELVEA products in this recipe